| Item | Specification / Note |
|---|---|
| Capacity | ~250 tons per day (≈10.4 t/h) cane syrup evaporation (customizable) |
| Effects | 4-6 effects typical; five-effect with optional TVR boosters recommended for energy savings |
| Steam economy | ~3.5-5.0 kg water/kg live steam (feed °Brix, BPE, and ΔT dependent) |
| Operating temperatures | First effect ~95-105 °C -> last effect ~55-65 °C (vacuum service; BPE accounted) |
| Inlet / outlet °Brix | Typical 12-18 °Brix in -> 60-70+ °Brix out (set to downstream crystallization/filtering needs) |
| Materials | SS304 / SS316L product-contact; Duplex 2205 optional where chlorides are present |
| Sanitary design | Hygienic welds, drainability, mirror-finish channels, food-grade gaskets (EPDM/FKM/PTFE) |
| Instrumentation | Flow, level, pressure, temperature, condensate conductivity, °Brix/density, and ΔP trending |
| CIP | Automated alkaline/acid cycles; configurable time/temperature/chemistry recipes |
| Utilities | Live steam (0.6-1.0 MPa abs), cooling water for condenser, plant air, and power for drives/controls |